Turkey Meatloaf

By hanley89

Ingredients

• 2 pounds ground turkey
• 1 cup Italian seasoned bread crumbs
• 3/4 cup milk
• 1 tsp kosher salt
• freshly ground pepper to taste
• 1/2 onion, peeled and grated
• 1 tbsp worcestershire sauce
• 4 cloves garlic, minced
• 2 eggs, lightly beaten
• 8 ounces shredded colby/monterey jack cheese (3 cups)
• 1/4 cup fresh parsley chopped
• 1/2 cup Ketcup or Barbeque sauce

Preparation

Step 1

1. Preheat oven to 400
2. In a large mixing bowl, combine all ingredients with your hands until combined
3. Shape into a loaf and top with either ketcup or barbeque sauce
4. Bake one hour in the preheated oven.(Internal temperture should read 180)