Sausage & Cream Cheese Crescents
By Tabatha
Rate this recipe
4.4/5
(29 Votes)
Ingredients
- 16 oz sausage cooked and crumbled
- 8 oz cream cheese softened
- 2 cans of crescent rolls
Details
Servings 1
Adapted from keyingredient.com
Preparation
Step 1
Mix sausage and cream cheese together. Separate rolls into triangles. Cut eat triangle in half lengthwise. Scoop a heaping tablespoon onto each roll and roll up. Bake at 375 for 15 minutes, or until golden brown
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