myrtle's crab cakes

By karen-2

Ingredients

• 1 lbs lump crab meat
• 4-5 shakes tabasco
• salt and pepper to taste
• 4 =5 crushed saltines
• 1 egg, beaten
• 2 T old bay seasoning

Preparation

Step 1

add all ingred, together in bowl and mix lightly. shape into four patties, heat oil in heavy bottomed skillet..over medium heat , fry til golden brown on both sides