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Penne Pasta Skillet

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Ingredients

  • 1 lb. ground beef
  • 1 jar (24 oz.) spaghetti sauce
  • 2 cups water
  • 3 cups penne pasta, uncooked
  • 1 cup Shredded Low-Moisture Part-Skim Mozzarella Cheese

Details

Servings 4
Preparation time 15mins
Cooking time 48mins

Preparation

Step 1

Brown meat in large skillet on medium-high heat; drain

Add spaghetti sauce and water; mix well.
Stir in pasta.
Bring to boil; cover.
Simmer on medium heat 16-18 minutes of until pasta is tender; stir.

Top with cheese; cover.

Cook 1 minute or until cheese is melted.

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