Grape Jelly Meatballs

By jab120638

Quick and easy to make, these grape jelly meatballs are the perfect hearty appetizer.

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Rate this recipe 4.4/5 (38 Votes)

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Ingredients

2 pounds frozen meatballs
1 (12-ounce) jar grape jelly
1 (12-ounce) jar Heinz Chili Sauce

Details

Servings 8
Preparation time 10mins
Cooking time 45mins

Preparation

Step 1

Add all ingredients to a large skillet or Dutch oven. Simmer 25 to 30 minutes, until meatballs are warmed through.

*If using a slow cooker, heat the meatballs for 1-2 hours.*

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