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Beef Pot Pie

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • Dough:
  • 2 qt beef broth add a little water
  • 4 cups flour
  • 2 tsp salt
  • 1/2 cup crisco
  • 1 cup cold water

Details

Preparation

Step 1

Knead dough for a little. Cut into squares. Boil for 20 minutes and simmer for 1 hour.

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