Pork and Bean Bake

By JeannieChu

George's Aunt Mary made this for us almost every time we visit!

Ingredients

• 2 1 lb cans pork and beans in tomato sauce
• 5 or 6 rib pork chops
• prepared mustard
• 1/2 cup brown sugar
• 1/2 cup ketchup
• 5 or 6 onion slices
• 5 or 6 lemon slices

Preparation

Step 1

Put beans in a 13x9 baking dish. Arrange chops over beans. Dash chops with salt and pepper, then spread tops lightly with mustard; sprinkle brown sugar atop and spread with ketchup. Bake at 325 degrees for 1 1/4 hours. Place onion and lemon slices atop each chop. Bake 15 minutes longer. Trim with parsley