Apple pie

By Rvrrt241

Be careful, because this stuff will sneak up on you

Ingredients

• 1 gal spiced apple cider 1 gal apple juice 8-10 cinnamon sticks 1-1/2 c. granulated sugar 1-1/2 c. brown sugar {I use light brown} 750 ml bottle of 190 proof grain alcohol 1 Liter whipped cream vodka

Preparation

Step 1

Combine all ingredients in a large stock pot, except for the alcohol, and bring to a boil. Let it simmer for about 30 minutes. Remove the mixture from heat & let cool to room temperature. Once the mixture is completely cool, add in the alcohol. Transfer to sterile mason jars {I use 5 of the big 2000+ ml jars} I also divide up the cinnamon sticks so that each jar has one or two. Store them in a cool dark dry place. ***After a couple of weeks your Apple Pie Moonshine will taste even better.