Tortellini in Brodo

By JimMac

Ingredients

• 8 cups beef broth
• 8 cups chicken broth
• 2 T fresh basil, slices
• 1 package prepared tortellini
• salt and pepper

Details

Servings 12

Preparation

Step 1

Method:

Combine the beef and chicken broths and bring to a boil. Add tortellini and cook according to instructions on the package.

Adjust the seasonings and mix basil into the soup. Serve immediately.