Baked Banana Split
By Dglmedia
Rate this recipe
5/5
(1 Votes)
Ingredients
- 4 bananas
- 100 g dark unsweetened chocolate squares
- 2 tablespoons walnuts
- 4 scoops ice cream
Details
Servings 4
Preparation
Step 1
1 bake unpeeled bananas at about 180 degrees for 30 minutes until skin is black.
2 finely chop chocolate and walnuts.
3 gently slit the skin of banana and peel back the top part.
4 scatter the split with chocolate and nuts, then serve with ice cream.
Read more: http://www.food.com/recipe/baked-banana-split-173405#ixzz1N0BM8Uqd
You'll also love
-
Spinach, Feta, and Pine Nut Ravioli
5/5
(1 Votes)
-
Lemon Drop Martini
5/5
(1 Votes)
-
Blueberry Muffins
4.8/5
(4 Votes)
-
Best Ever Banana Cake with Cream...
4.5/5
(2 Votes)
Review this recipe