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Broccoli and Chicken Soup - Simplified Version

By

MWLW Approved

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Ingredients

  • 1 ) 10.5 oz can Chicken Broth
  • 1 Cup Water
  • 2 ) 5 oz cans Chicken
  • 1 Pkg Frozen Chopped Broccoli
  • 3 stalks Celery - chopped
  • 4 Green Onions - chopped
  • Garlic Powder, Onion Powder and Seasoned Salt - to taste

Details

Servings 4

Preparation

Step 1

In a saucepan, combine all ingredients except the chicken. Cook until vegetables are tender. Add chicken and cook until it is heated through.

95 Calories per serving

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