bites - Date and Walnut Energy Balls
By tinathorn
Rate this recipe
5/5
(1 Votes)
Ingredients
- 1 cup of shredded, unsweetened coconut
- 2 cups of walnuts, macadamia nuts, or other nuts or seeds of your choice
- 2 cups of pitted dates (Medjool is best, but other types work fine)
- 1 teaspoon of sea salt
- 2 tablespoons of coconut oil
- 1 teaspoon of vanilla extract
Details
Preparation
Step 1
Process the walnuts and coconut in your food processor until the mixture is crumbly. Add in the other ingredients and mix until you get a sticky batter that is uniformly mixed.
Take out chunks of dough in heaping tablespoons, and roll them between your hands to form balls. Lay them out on a parchment paper-lined baking sheet and freeze for at least an hour before eating.
You can store these in the fridge in an airtight container for a week, or store them in your freezer for longer.
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