Super Simple Salmon
By classycook
"This is a very simple but delicious way to prepare fresh salmon using just a few ingredients from your pantry."
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 tablespoon garlic powder
- 1 tablespoon dried basil
- 1/2 teaspoon salt
- 4 (6 ounce) center salmon filets
- 2 tablespoons butter
- 4 lemon wedges
Details
Servings 4
Preparation
Step 1
Stir together the garlic powder, basil, and salt in a small bowl; rub in equal amounts onto the salmon fillets.
Melt the butter in a skillet over medium heat; cook the salmon in the butter until browned and flaky, about 5 minutes per side. Serve each piece of salmon with a lemon wedge.
Nutritional Information
Amount Per Serving Calories: 304 | Total Fat: 15.7g | Cholesterol: 90mg
You'll also love
-
Linguine alla Pescatora
0/5
(0 Votes)
-
Orange Liqueur (similar to Grand...
0/5
(0 Votes)
-
Veal Scallops in Irish Whiskey...
0/5
(0 Votes)
-
Crab Towers with Avocado &...
0/5
(0 Votes)
-
Sauteed Haddock
0/5
(0 Votes)
-
APRICOT GLAZED SALMON
0/5
(0 Votes)
Review this recipe