Korean Beef Patties

Korean Beef Patties

Photo by Heather S.


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    pound ground beef

  • 4

    tablespoons reduced-sodium soy sauce

  • 2

    tablespoons sugar

  • 1

    tablespoon toasted sesame seeds, crushed

  • 1

    tablespoon toasted sesame oil

  • 2-½

    tablespoons chopped green onion

  • 1

    tablespoon garlic, minced

  • Black pepper to taste

Directions

Combine all ingredients. Form into four balls and flatten into patties. Broil, grill or pan-fry until done. Yield: 4 servings.


Nutrition

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