PORK MARINADE

By Beefman-2

GOOD PORK MARINADE

Ingredients

• 1/2 CUP BALSAMIC VINEGAR
• 1 MED ONION CHOPPED
• 1 TSP GARLIC POWDER
• 1 TBSP BLACK PEPPER
• 1 TBSP ROSEMARY
• 1 TSP ALLSPICE
• 1 TSP CHILI POWDER
• 1 TSP RED PEPPER FLAKES

Preparation

Step 1

TRIM MEAT OF EXCESSIVE FAT MIX ALL INGREDIENTS WELL, PLACE MEAT INTO TUPPERWARE TYPE CONTAINER POUR MARINADE OVER MEAT AND COVER, PLACE IN FRIDGE TURNING EVERY SEVERAL L HOURS