Baked Ziti

By á-2693

Ingredients

• 1 lb lean ground beef
• 1 cup onion, chopped
• 2 cloves garlic, minced
• 1 (32 ounce) jar meatless sauce
• 1 cup chicken broth
• 1 teaspoon dried oregano leaves
• 1 (16 ounce) package ziti pasta, cooked and drained
• 2 (8 ounce) cups shredded mozzarella cheese
• 1 cup grated parmesan cheese

Details

Servings 8
Adapted from food.com

Preparation

Step 1

1 Preheat oven to 350 degrees F.
2 In a large skillet, cook ground beef, onions, and garlic over medium-high heat for 6 to 8 minutes or until beef is browned; stirring frequently.
3 Stir in spaghetti sauce, chicken broth, and oregano.
4 Reduce heat and simmer for 10 minutes.
5 Stir 1 cup of the sauce into the cooked ziti noodles.
6 Spoon 1/2 of the ziti mixture into a 13x9x2-inch baking dish.
7 Sprinkle with 1 1/2 cups mozzarella cheese and 1/2 cup Parmesan cheese.
8 Top with 2 cups sauce, then remaining ziti mixture and remaining sauce.
9 Cover and bake 20 minutes.
10 Sprinkle with remaining mozzarella and Parmesan cheese.
11 Return to oven and bake uncovered for 10 minutes or until heated through.


Read more: http://www.food.com/recipe/classic-baked-ziti-22176#ixzz1GEPgY5Jm