Shrimp Kabobs

By Bonnie-2

Ingredients

• Sauce:
• One 8 oz Can of Tomato Sauce
• 1 Cup of Chopped Onion
• 1/2 Cup of Water
• 1/4 Cup of Brown Sugar
• 1/4 Cup of Lemon Juice
• 3 Tbsp of Worcestershire Sauce
• 2 Tbsp of Oil
• 2 Tbsp of Mustard
• 1/2 Tsp Salt
• 1/2 Tsp of Black Pepper
• Ingredients for Kabobs
• Unsweetened Pineapple Chunks
• 1 lb of Shrimp, peeled and deveined
• 1 Medium Green Pepper, Cut into bite size chunks
• 1 Medium Onion, Cut into bite size chunks
• Cooked Rice

Preparation

Step 1

Combine Sauce ingredients.

Form Kabobs using Pineapple Chunks, Shrimp, Green Pepper, and Onion.

Grill Kabobs using sauce as a baste until Kabobs are golden brown. Serve with Rice.