Parmesan Potato Wedges

By Bonnie-2

Ingredients

• 4 Large Baking Potatoes
• 1/4 Cup Grated Parmesan Cheese
• 1 Tsp of Garlic Salt
• 1/2 Tsp of Garlic Powder
• 1/2 Tsp of Paprika

Preparation

Step 1

Preheat Oven to 400 Degrees. Line a baking sheet with Foil and spray Foil with Pam.

Cut Each Potato into 8 Wedges. Place Wedges on Foil and sprinkle with Parmesan Cheese, Paprika, Garlic Salt, and Garlic Powder.

Bake for 30 minutes.