Rhubarb Cream Pie

Rhubarb Cream Pie
Rhubarb Cream Pie

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 1/2

    cup flour

  • 3

    tbsp flour

  • 1

    tbsp butter

  • 2

    eggs beaten

  • 3

    cups cut up rhubarb

  • 1

    pie crust.

Directions

Mix all ingredients till creamed. Cut up Rhubarb into pie plate with pastry crust, pour mixture over rhubarb. Bake 450 for 10 minutes Then 350 for 30 minutes.

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