Menu Enter a recipe name, ingredient, keyword...

Banana pudding cake

By

dessert

Google Ads
Rate this recipe 4.4/5 (14 Votes)

Ingredients

  • 1 box yellow cake mix (& ingredients to make cake)
  • box (small) instant banana pudding
  • 4 c milk
  • 8 oz whipped topping
  • 20 vanilla wafers, crushed
  • sliced bananas - use your own judgment

Details

Adapted from keyingredient.http

Preparation

Step 1

Prepare cake to package directions in a prepared sheet pan.

When just slightly cooled, poke holes into the warm cake.

Prepare your pudding to package directions.

Pour the pudding mixture over the entire cake, taking care to get it into all your holes.

Refrigerate for about two hours... or until set.

Top with whipped topping, crushed vanilla wafers and sliced banana!

Refrigerate any remaining cake.

You'll also love

Review this recipe

Banana Rum Cake with Captain Morgans Spiced Rum Cream Cheese Frosting Banana Split Trifle