Pasta Salad with Mayo

Photo by Tufgrlz B.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 16

    oz. Rotelli Pasta

  • 1 1/2

    cups mayo

  • 2/3

    cup chopped fresh parsley

  • 1/3

    cup grated Parmesan cheese

  • 2/3

    Tbs. lemon juice

  • 2

    tsp. minced garlic

  • 2

    tsp. dried basil, crushed

  • 2 2/3

    cups red kidney beans drained (2 cans)

  • 2

    cups snow pea pods

  • 2

    cups carrots cut into 1/2" strips

Directions

Cook and drain pasta. Mix mayo, parsley, cheese, lemon juice, garlic and basil. In separate bowl toss beans, pasta, peas, and carrots. Combine all ingredients and toss together. Chill and serve.

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