Bar B Que Brisket of Beef

Bar B Que Brisket of Beef
Bar B Que Brisket of Beef

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 1/2

    tbls. liquid smoke

  • 1

    chopped onion

  • 1

    tbls. butter

  • 2

    tbls. wine vinegar

  • 1/2

    cup water

  • 1

    tsp. salt and pepper

  • 2

    tbls. brown sugar

  • 4

    tbls. lemon juice

  • 1

    small bottle catsup

  • 1

    tsp. dry mustard

  • 1

    tbls. worcester sauce

  • 1/2

    cup chopped celery

Directions

Roast brisket in open pan for approximately 3 hours at 325 degrees; make day before. Simmer sauce ingredients for 15 minutes. Sllice cold meat and arrange in covered casserole. Pour sauce over and bake in 350 degree oven for 1 hour. Slice very thin.

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