Apple-Cider Vinaigrette

By jodieg

Ingredients

• 1/4 cup plus 2 tablespoons olive oil
• 1/4 cup apple cider
• 1 tablespoon plus 1 teaspoon apple-cider vinegar
• 2 teaspoons honey
• 2 teaspoons chopped fresh thyme
• 2 teaspoons chopped shallot
• 1/2 teaspoon kosher salt
• 1/4 teaspoon finely ground black pepper

Details

Cooking time 10mins
Adapted from recipe.com

Preparation

Step 1

In a small bowl, whisk together oil, cider, vinegar, and honey. Add herbs, stirring to combine. Season with salt and pepper. Refrigerate until ready to use.