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Ingredients
- 1 lb. ground beef
- 3 Tbsp. ranch dressing, divided
- 4 slices bacon, cooked, crumbled
- 2 cheese slices, cut into quarters
- 4 hamburger buns, split, lightly toasted
- 4 lettuce leaves
- 8 slices tomato
Details
Servings 4
Preparation time 15mins
Cooking time 33mins
Preparation
Step 1
Preheat grill to medium heat. Mix meat and 2 Tbsp. of the dressing. Shape into 8 thin patties. Mix remaining 1 Tbsp. and the bacon. Spoon about 1 Tbsp. of teh bacon mixture onto center of each of 4 of the patties; top with 2 singles quarters and second paty. Pinch edges of patties together to seal.
Grill patties 7-9 minutes on each side or until cooked through. Cover bottom halves of buns with lettuce and burgers. top with tomatoes and top halves of buns.
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