Creamy Crab and Red Pepper Spread
By Reneeb
Rate this recipe
0/5
(0 Votes)
Ingredients
- 2 green onions, thinly sliced
- 1 tub cream cheese spread
- 1 can chunk crabmeat, drained
- 1/2 c shredded cheese
- 1/2 c red peppers, finely chopped
- 1 T dijon mustard
- Serve with crackers
Details
Servings 18
Preparation
Step 1
Reserve 2 T onions. Mix remaining onions witht all remaining ingredients. Cover.
Sprinkle with reserved onions. Refridgerate at least l hour before serving.
You'll also love
-
WILTED LETTUCE
0/5
(0 Votes)
-
Fettuccine with Sweet...
0/5
(0 Votes)
-
Scalloped Potatoes with Chyote
0/5
(0 Votes)
-
Clam Chowder with Dumplings
0/5
(0 Votes)
-
TROPICAL CRAB SALAD
0/5
(0 Votes)
Review this recipe