APPETIZERS = Crab Melt Dip
By pattiwarner
Rate this recipe
4.3/5
(3 Votes)
Ingredients
- 8 oz cream cheese, softened
- 1 can (6 oz) white crab meat, drained
- 1/4 c. mayo
- 1 Tbsp finely chopped onion
- 1 tsp mustard
- 1 tsp Worcestershire
- Paprika
Details
Preparation
Step 1
Mix all ingredients except paprika. Place in 9 inch pie plate and sprinkle with paprika. Bake 350 degrees for 15 minutes.
You'll also love
-
CAKE-MIX PEACH COBBLER
4.3/5
(3 Votes)
-
Linda's Lemon Drizzle Cake
4.3/5
(3 Votes)
-
Calabash Shrimp
4/5
(4 Votes)
-
Salmon Topped with Spinach, Bacon,...
4/5
(4 Votes)
-
Key West Grilled Chicken (or...
4.3/5
(3 Votes)
-
Joe's Crab Shack's Crab Dip
4.4/5
(7 Votes)
Review this recipe