Almond Flour Coconut Waffles

By Shaylie

Ingredients

• 1.5 cup almond flour/meal
• 2 eggs, whisked
• 1/2 cup canned coconut milk
• 1 tablespoon arrowroot powder
• 1 tablespoon raw honey
• 1 teaspoon vanilla extract
• 1/2 teaspoon baking soda
• 1/2 teaspoon sea salt
• 1/2 teaspoon cinnamon

Preparation

Step 1

Whisk your eggs in a medium-large sized bowl.
Add your coconut milk and whisk together with eggs.
Next add your almond flour and mix together.
Then add your arrowroot powder, baking soda and mix together.
Lastly, add in your honey, vanilla, salt and cinnamon. Mix together thoroughly.
Pour into your waffle iron and cooking until cooked through. It took about 4 minutes for mine to cook through and crisp up.

Notes - This made 3 full waffles for me.