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Crock Pot Venison Roast

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Ingredients

  • 2 -3 lbs venison roast
  • 1 (10 1/2 ounce) cans cream of mushroom soup
  • 1 (10 1/2 ounce) cans hot water
  • 1 (3 ounce) envelopes Lipton Onion Soup Mix
  • 1 teaspoon mccormick grill mates McCormick's Montreal Brand steak seasoning (low sodium)

Details

Servings 6

Preparation

Step 1

Place roast in crock pot.

In a large measuring cup, gradually mix hot water with cream of mushroom soup until smooth. Pour over venison roast.

Sprinkle with Lipton Onion Soup mix and steak seasoning.

Cook on high setting for 8 hours then lower the temperature to the low setting until ready to serve.

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