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Rate this recipe 4.7/5 (14 Votes)


  • 1 1/4 cups flour
  • 1 tsp baking soda
  • dash of salt
  • 3/4 tsp ground cinnmon
  • 1 cup butter, softened
  • 3/4 cup packed brown sugar
  • 3/4 cup sugar
  • 1 tsp vanilla
  • 2 large eggs
  • 3 cups quick or old fashioned oats
  • 1 cup milk chocolate raisinets
  • 1 cup white chocolate chips


Adapted from


Step 1

Combine flour, baking soda, salt and cinnamon in a small bowl. Beat butter, sugar, eggs and vanilla in a large bowl. Mix in flour mixture.
Fold in oats, raisinets and white chocolate chips.
Bake at 350 for 10-12 minutes or until lightly browned. You want the middle to look a little doughy when you first take them out. Let cool on pan for 1 min. and then place cookies on cooling rack.


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