Spinach Dip In Bread Bowl
By á-2033
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Ingredients
- 1 round sour dough bread load with top cut off and hollowed out to fill with dip
- 1 1 oz. pkg frozen chopped spinach, thawed and squeezed dry.
- 1-16 oz. container sour cream
- 1 cup mayo.
- 1 pkg. dry vegetable soup mix
- 1-8oz can water chestnuts, drained and chopped
- 3 green onions
Details
Preparation
Step 1
Combine all above ingredients and chill for at least 2 hours.
Put into the bread bowl and put extra bread around for dipping
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