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Turkey Meatballs

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Ingredients

  • 1 lb lean ground turkey
  • 3 garlic cloves, minced
  • 1/4 cup onion, finely chopped
  • 1/4 cup parsley, chopped
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon oregano
  • 1 egg, beaten
  • 1/2 cup dry breadcrumbs

Details

Preparation

Step 1

Mix all the ingredients and shape into 30 meatballs approximately 1" across.

Spray a nonstick pan lightly with veggie oil.

Cook the meatballs for 5-6 minutes or until cooked through and nicely browned on the outside You will likely have to repeat the process for a second batch unless you have one big frypan!

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