Rice, Black Bean, and Feta Salad
By á-2595
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 can (15oz) black beans, drained
- 1 1/2 cups chopped tomatoes
- 1 1/2 cups cooked rice
- 1 pkg (3.5oz) Feta cheese
- 1/2 cup each chopped celery and green onion
- 1/2 cup Italain Dressing
- 2 tbsp. chopped fresh cilantro or parsley
Details
Preparation
Step 1
Mix all ingredients and chill
You'll also love
- Farfalle with roasted eggplant and... 0/5 (0 Votes)
- Spaghettini with Pine Nuts and... 0/5 (0 Votes)
- Caramel Apple Cheese Ball 0/5 (0 Votes)
- Wild mushroom, white bean and... 0/5 (0 Votes)
- Turkey and Black Bean Empanadas 0/5 (0 Votes)
Review this recipe