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APPLE CRUMB DESSERT

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • 4 cups sliced peeled apples
  • 1 -2 tsp lemon juice
  • Apple pie spice
  • 1 cup flour
  • 1 cup sugar
  • 1 egg
  • Pinch of salt
  • 1 tsp baking powder
  • 4 tsp margarine, melted

Details

Preparation

Step 1

Arrange apples in a pie pan or 8 inch square pan. Sprinkle with lemon juice and spice. In medium bowl combine flour, sugar, salt, and baking powder. Mix egg into flour mixture, mix lightly with fork. Sprinkle over apples. Pour the butter over all. Bake at 350.

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