Pistachio Pesto with Pasta
By Meeboo78
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Ingredients
- 1 cup packed spinach (1-1/2 oz.)
- 1/3 cup olive oil
- 1/4 cup shelled pistachio nuts
- 1/4 cup grated Parmesan cheese
- 1/2 tsp. salt
- 1 clove garlic, quartered
- 12 oz. desired dried pasta, cooked and drained
Details
Servings 6
Preparation time 20mins
Cooking time 30mins
Preparation
Step 1
Directions
1. Place spinach, oil, nuts, cheese, salt, and garlic in a food processor. Cover and process until smooth. Toss with cooked pasta and serve. Makes 6 servings.
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