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Chuck Wagon Beef Patties-Winners Meat Mkt

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Rate this recipe 4.3/5 (15 Votes)

Ingredients

  • Ingredients Chuck Wagon Beef Patties
  • 2 Cups Corn Flakes
  • 1 Egg
  • 1/2 Cup BBQ Sauce (divided)
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • 1 lb. Winner's Ground Beef

Details

Preparation

Step 1

Instructions
Measure corn flakes, crush to 1 cup. Place crushed flakes in bowl and add egg, 1/3 cup sauce, salt, pepper and beat well. Add beef and mix well. Shape into 4 oval patties, lay in pan, brush with remaining sauce. Bake 375 degrees for 25-30 minutes. Instead of broiling, you can also put the patties on a hot grill for 10-15 minutes.

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