Hot German Potato Salad
By s_curtis444
Rate this recipe
0/5
(0 Votes)
Ingredients
- 6 med. boiled potatoes
- 6 fried slices bacon
- 3/4 c. chopped onion
- 2 tbsp. flour
- 2 tbsp. sugar
- 1 1/2 tsp. salt
- 1/2 tsp. celery seed
- dash pepper
- 3/4 c. water
- 1/3 c. cider vinegar
Details
Preparation
Step 1
After boiling potatoes, peel & slice into cubes. Fry bacon till crisp. Remove & break into small pieces. Brown onions in bacon fat. Blend in flour, sugar, salt, celery seed, and pepper. Cook over low heat till bubbly. Blend in water and vinegar. Bring to a slow boil, stirring constantly for one minute. Put in potatoes & onions, stirring constantly till heated to blend flavors.
You'll also love
-
Leek and Goat Cheese Dip
0/5
(0 Votes)
-
Karen's Black Bean Salad
0/5
(0 Votes)
-
Bisquick Cheddar Garlic Biscuits
0/5
(0 Votes)
-
Kale, Smoked Sausage, and Potato ...
0/5
(0 Votes)
Review this recipe