Gnocchi

Gnocchi
Gnocchi

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    lb. ricotta/cottage cheese/potato

  • 2

    eggs

  • 1

    lb flour

Directions

In the same container (no spoon) knead smooth. Rest and cover at least 10 minutes Note: the more the flour the harder the gnocchi. Cut and roll Cook 8-10 minutes Boil small amounts 4 people

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