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SPINACH CHEESE PIE

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Ingredients

  • 10 ounces frozen spinach thawed, squeezed and drained (or use wilted down fresh)
  • 5 eggs beaten
  • 2 1/2 cups cheese any kind (I used a fiesta blend)
  • 1 teaspoon dried minced onion
  • 1/4 teaspoon garlic powder
  • salt and pepper to taste

Details

Preparation

Step 1

Grease a 9-inch pie pan.
Combine all ingredients and pour into prepared pan.
Bake at 375 degrees F for about 30 minutes or until edges start to brown.

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