Breakfast Sausage

By á-51418

Ingredients

• 1/4 cup dark maple syrup
• 1 tablespoon chopped fresh thyme
• 1 tablespoon chopped fresh sage
• 1 1/2 teaspoons kosher salt
• 3/4 teaspoon black pepper
• 2 garlic cloves, minced
• 1 pound ground turkey
• 1 pound ground pork
• 8 teaspoons canola oil, divided

Preparation

Step 1

Gently combine all ingredients except oil in a large bowl just until blended. Shape mixture into 16 (3 1/2-inch) patties (about 2 ounces per patty).

Heat 2 teaspoons oil in a large skillet over medium-high. Add 4 patties to pan; cook 2 1/2 minutes on each side. Repeat procedure 3 times with remaining oil and remaining patties.