Pork in mustard sauce

By laurie-2

Pork Chops in Mustard Sauce

Ingredients

• 1/4 tsp salt
• 1/8 tsp pepper
• 2 tsp olive oil
• 1 1/2 c white wine
• 1/3 c honey
• 1/4 c dijon

Preparation

Step 1

sprinkle pork with salt and pepper. Heat oil in a large skillet over med-high heat. Add pork cook 3 minutes on each side.

Remove from pan

Add wine, honey ad mustard to pan. Bring to boil, cook 3 minutes.

Ad pork, reduce heat and simmer 12 minutes.