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Apple Pecan Muffins


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Rate this recipe 4.6/5 (28 Votes)


  • 1/3 cup firmly packed brown sugar
  • 1/3 cup chopped pecans
  • 1 tsp cinnamon
  • 1 1/2 cups flour
  • 1/2 cup sugar
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup milk
  • 1/4 cup oil
  • 1 egg
  • 1 1/4 cup chopped apple


Servings 1


Step 1

Preheat oven to 400 degrees.
Grease muffin pans. In small bowl, combine brown sugar, pecans, and cinnamon. In large bowl, combine flour, sugar, baking powder and salt. In third bowl blend milk, oil, egg and apples. Then mix all together only until moistened well. Spoon into pan and bake for 18 to 20 minutes. Optional: Sprinkle sugar/cinnamon mixture on top of the muffins before baking


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