Apple Fritters

By jorenstein

Ingredients

• Oil for Deep Frying
• 2 c flour
• 1/2 c plus 3 T sugar
• 2 1/4 t baking powder
• 2 t cinnamon
• 1 1/4 t salt
• 2 large eggs
• 3/4 c milk
• 2 T melted butter
• 2 t vanilla
• 2 granny smith apples cored and cut in small dice
• Powder Sugar for dusting

Preparation

Step 1

Heat a couple inches of oil in heavy pot. Mix flour, sugar, baking powder, cinnamon and salt. In separate bowl beat eggs and add milk, butter and vanilla. Gently fold the dry and wet ingredients together. Do not over mix. Fold in apples. Drop by spoonfuls into hot oil. Drain on paper towel and sprinkle with powdered sugar.