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Oven - Barbecued Pork Chops

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Rate this recipe 4.5/5 (2 Votes)

Ingredients

  • 6 pork loin or rib chops, 3/4-inch thick
  • 1 tbsp Worcestershire sauce
  • 2 tbsp vinegar
  • 2 tsp brown sugar
  • 1/2 tsp pepper
  • 1/2 tsp chili powder
  • 1/2 tsp paprika
  • 3/4 cup ketchup
  • 1/3 cup hot water

Details

Preparation

Step 1

Place chops in a heavy cast-iron skillet. Combine all remaining ingredients; pour over chops. Bake, uncovered, at 375 degrees F for 1 hour.

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