Crab Meat Cheese Ball

By á-49076

Ingredients

• 16 oz. cream cheese, softened
• 8 oz. sharp cheese
• 1 tsp lemon juice
• 2 tsp worcestershire sauce
• 2 tbs chopped onion
• 2 - 8 oz. cans crab meat - drained

Preparation

Step 1

Soften cheeses and mix. Add rest of ingredients and mix well. Shape and roll in parsley/nuts if desired.Let chill overnight.