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Ingredients
- 1 14oz Can artichoke hearts, chopped
- 1 cup Mayo (do not substitute with light or reduced calorie)
- 1 cup Fresh grated parmesan cheese
- Tabasco sauce to taste
- Salt and pepper to taste
Details
Servings 4
Preparation
Step 1
Mix all together. Add Tabasco sauce, salt, and pepper to taste. Bake at 325 degrees for 20 minutes.
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