SIZZLING SESAME BEEF

By SAEGERMA

Ingredients

• 1 LB BEEF SIRLOIN
• 1 CUP RICE
• 2 GREEN ONIONS WHITE AND LIGHT PARTS CHOPPED DARK GREEN PORTIONS SET ASIDE
• 4 CLOVES GARLIC CRUSHED
• 4 TSP SESAME OIL
• 2 TSP SUGAR
• 2 TBL SOY SAUCE
• 1 LB BROCCOLI FLOWERETTES

Details

Servings 4

Preparation

Step 1

PLACE STEAK IN FREEZE TO EASE CUTTING PREPARE RICE IN A LARGE BOWL COMBINE 1 TBL SLICED GREEN ONIONS 1 TSP GARLIC 2 TSP OIL AND 1/4 TSP SALT CUT STEAK ACCROSS GRAIN INTO VERY THIN SLICES IN A SHALLOW BOWL TOSS STEAK WITH SUGAR 1TBL SOY SAUCE GREEN ONION CHUNKS AND REMAINING GARLIC IN A SKILLET HEAT 1 INCH WATER TO BOILING ON HIGH ADD BROCCOLI AND COOK 3 MIN UNTIL TENDER CRISP DRAIN WELL AND PLACE IN SAME BOWL WITH GARLIC ONION MIXTURE TOSS WELL HEAT REMAINING OIL IN SAME SKILLET ADD BEEF IN SINGLE LAYER AND COOK 1 MIN STIR IN REMAINING SLICED GREEN ONIONS AND SALT & PEPPER COOK 1 MIN LONGER STIR IN REMAINING SOY SAUCE SERVE WITH RICE & BROCCOLLI