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Hot Turkey Salad

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • 4 cups cubed cooked turkey or chicken
  • 2 cups diced celery
  • 1 cup slivered almonds, toasted
  • 1 teaspoon salt
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon pepper
  • 1 1/2 cups mayonnaise
  • 1 cup shredded cheddar cheese
  • 1 cup crushed potato chips

Details

Servings 4

Preparation

Step 1

In a greased 2-qt baking dish, combine 1st 8 ingredients. Top with potato chip. Bake uncovered at 450 for 15 minutes or until heated through.

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