Clam Dip
By MissHeather
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Ingredients
- 5 ounces minced clams
- 1/4 cup clam juice
- 8 ounces cream cheese, at room temperature
- 2 teaspoons lemon juice
- 1 1/2 teaspoons worcestershire sauce
- 1/2 teaspoon salt
- 1/8 teaspoon garlic powder
Details
Preparation
Step 1
Mix together.
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