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Ingredients
- 1 - 9 " crumb crust
- 4 packages of instant spiced cider beverage mix
- 4 Tbsp sour cream
- 10 oz. cream cheese
- 12 0z. non-dairy whipped topping (thawed)
- 10 oz. canned apple pie filling
- 1 crunchy type granola bar
Details
Servings 8
Preparation
Step 1
Spread apple pie filling on bottom of pie crust. In large mixing bowl, beat cream cheese, sour cream and spiced cider mix until fluffy. Beat in thawed whipped cream topping. Pour over apple pie filling and refrigerate. Crush granola bar and sprinkle on top just before serving.
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