Broccoli Rice and Cheese Casserole

By jacarroll4

Ingredients

• 1/2 onion
• 2 TBS butter
• 2 cups cooked rice
• cream of mushroom
• 1 pkg. frozen broccoli
• 1 cup cheese whiz
• 1/2 cup bread

Preparation

Step 1

Precook broccoli and rice separately. In a large saucepan, melt butter and saute onions and celery. Add cream of mushroom soup and cheese; stir until melted. Fold broccoli and rice. Pour in a large, ungreased casserole dish and heat for 30 minutes on 350 degrees.